A case study of Pungdzong dairy farmers group
Ugyen, P. (Student); Oude Luttikhuis, W.M.T. (Docent)
Grass silage for biorefinery- digestion of processed grass silage fibre
Piou, L. (Student); Klop, G.
Using faba beans as a protein source for Danish dairy cows
Schipper, Y. (Student); Westrik, J.D.
General marketing recommendations and an inclusive campaign strategy for GANNI
Kraats, Anna van de (Student); N.N.,
Towards efficient milk production
Jong, P. de (Lector)
Inclusiveness and resiliency competences of dairy farmers for scaling up Climate smart dairy farming in Ziway-Hawassa milk shed, Ethiopia
Hassn, M.M. (Student); Akkermans, L.M.E.
Assessing milk collection centre’s potential for quality milk procurement and processing in Nyagatare district, Rwanda
Cyubahiro, E. (Student); Bomans, G.
Expansion of milk value chain in Punakha District of Bhutan
Ugyen, P. (Student); Oude Luttikhuis, W.M.T.
Improving small-scale dairy farms’ milk production
Kolk, I. van der (Student); Westrik, J.D.
Grazing management
Fuseau, T. (Student); Weg, W. van de