Amphibians, and in particular anurans, are amongst the most endangered species on earth. Comparing the physiology between urban and rural anurans provides key information on the effect of urbanization on anurans. In turn, this information can help with preservation and conservation of the species as …

During this research project the influence of selenium enriched growing environment on the phenolic composition on several Allium species is studied. Besides this, the influence on morphological properties is also monitored. Folin-Ciocalteu method is used to determine the total phenolic content and High …

The chromatographic behavior of petanin, petunidin-3-O-[6-O-(4-O-(E)-para-coumaroyl-O-α-rhamnopyranosyl)-β-glucopyranoside]-5-O-β-glucopyranoside, is studied for the first time under conditions of reversed-phase high performance liquid chromatography in mobile phases with different pH values. The relationship …

Using the reversed phase high performance liquid chromatography with diode-array and massspectrometric (in ESI mode) detection, a composition of Catharanthus roseum petals was established. After the acid hydrolysis, all five anthocyanidins were found to be different comparing to the ordinary anthocyanidins …

Alzheimer’s disease is the leading cause of dementia affecting over 46 million worldwide, yet contemporary medication is unable to prevent or slow its neurodegeneration. Recently, fucosterol and saringosterol, two phytosterols from brown macroalgae, have emerged as possible mediators of the disease. …

Result of the study on the exposure of imidacloprid on Lymnaea stagnails, have led to this study. The results indicate that imidacloprid might be metabolized to other components. Therefore the aim of the study was two folded: 1. To develop a method for the quantification of imidacloprid and its metabolites. …

Mycotoxins are small (MW approximately 700), toxic chemical products formed as secondary metabolites by a few fungal species that readily colonise crops and contaminate them with toxins in the field or after harvest. Ochratoxins and Aflatoxins are mycotoxins of major significance and hence there has …