Zocht je misschien: horticulture?
Scaling mechanisms for avocado loss reduction in Meru County, Kenya
Onyango, A.A. (Student); Kijne, A.G.
Establishing farmer-firm relationship in the tomato value chain
Uchavo, J.D. (Student); Evers, H.J.P.
Promotion of producer organizations for food safety adoption by small scale producers in domestic fresh mango value chain
Otowa, R.K. (Student); Eweg, H.P.A.
Sustaining professional learning communities
E. (Ellen) Sjoer (Lector); Rachelle van Harn (Lid Lectoraat); Petra J. Biemans
The contribution of Integrated Polytechnic Regional College (IPRC) Musanze in creating valuable uses to tomato crop farm-leftovers
Uwihanganye, A. (Student); Snoo, A.C. de
Inhibited: youth participation in Mamar system
Rosario, P. (Student); Leyequién Abarca, E.
Herontwerp isolerend dek
Daniel Rotteveel (Student); W. van Tiel
SamenMarkt®, a Proposal for Restoring Trust in the Horticultural Fresh Food Market by Using Multi-Agent System Technology
O. (Olaf) van Kooten (Lector); Caroline Nevejan (Onderzoeker); Frances Brazier (Onderzoeker); Michel Oey (Onderzoeker); Coen Hubers (Docent)
Innovative Indoor Horticultural Systems (iHORT) for the 21st Century
Rajesekaran R. Lada (Onderzoeker); Woody Maijers (Lector); Sjoerd Nieboer (Onderzoeker)
HiPerGreen newsletter 3
Sheelagh Bouvier (Student)