Oil extraction from Andean lupin beans (Lupinus mutabilis SWEET) via supercritical carbon dioxide (scCO2) was studied on both lab scale and pilot scale. On the lab scale, the effect of pressure, solvent-to-feed ratio (S/F), sample particle size and temperature on oil yield were evaluated. The oil quality …

This study analyses the information flow in the sugar bean value chain in Zimbabwe that involves farmers at Mkoba and Insukamini smallholder irrigation schemes. The study paid particular attention to the essential bottlenecks in which farmers and PHI Commodities view as the stumbling block in improving …

This research report shows a market research and situation analysis of the ethnic market including several recommendations towards Coroos. This was conducted due to a shift in the population compositions within West-European countries (by the emergence of new ethnic groups) which would possibly effect …

This thesis is a part of BEESPOKE, an international initiative to reverse the decline of wild pollinators and create more resilient agroecosystems by providing expertise, tools and financial knowledge to land managers and policy makers. The severe decline of pollinators and other beneficial insects is …

Common bean is a vital legume essential crop in Uganda. Common bean seed marketing and accessibility is the major concern in south western agro-ecological zone for both small-scale farmers and seed producers. An acute element in attaining higher crop yield is better access to key farming inputs by farmers …

In recent years the dairy industry had to face new environmental regulations and consumption evolutions. The soybean meal utilization as a protein source is not adapted to the GMO-free milk production. That’s why there was a growing interest for GMO-free rapeseed meal to replace soybean meal but since …

Côte d’Ivoire produces about 42 percent of the world’s total Cocoa but processes only 30 percent of the total production. A large part of the country depends on the commercial benefits of the Cocoa production and supply chain of it. In this paper, we develop a simulation model that assess the performance …

Bitterness has been suggested to be the main reason for the limited palatability of several vegetables. Vegetable acceptance has been associated with preparation method. However, the taste intensity of a variety of vegetables prepared by differentmethods has not been studied yet. The objective of this …

Bagels & Beans is a very popular franchise in the Netherlands with almost over 60 lunchrooms. It has a very simple and innovative concept. The managers of the five Bagels & Beans lunchrooms in The Hague where wondering why it has been a success since the beginning. The research question is: “What are …

Duurzaamheidsbalans: verschillende onderzoeksrapporten laten zien dat Europese grondstoffen voor eiwit in veevoer milieuvriendelijker zijn dan soja uit Zuid-Amerika. Het is daarom vanuit milieu-oogpunt wenselijk om meer regionaal geteeld eiwitrijk veevoer te gebruiken in Nederland. Ketenaanpak: De Raad …