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Calculation of protein requirements

Dekker, Ingeborg M.; van Rijssen, Natascha M.; Verreijen, Amely (Faculteit Bewegen, Sport En Voeding); Weijs, Peter JM (Lectoraat Voeding En Beweging); de Boer, W. B.(Elsbeth); Terpstra, Dominique; Kruizenga, Hinke M.

Background & aims: In dietary practice, it is common to estimate protein requirements on actual bodyweight, but corrected bodyweight (in cases with BMI <20 kg/m2 and BMI ≥30 kg/m2) and fat free mass (FFM) are also used. Large differences on individual level are noticed in protein requirements using these …

2022-04AlgemeenArtikel

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Calculation of protein requirements

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