Assessing milk borne bacterial contamination and possible strategies to reduce prevalence rates in dairy products by integration and self regulation of quality management in Zimbabwe dairy value chain
Waniwa, A. (Student); Glas, J.E.; Verschuur, C.M.
Enhancing milk procurement of Warana Cooperative Milk Union Ltd (WCOMUL) in Warana valley in Maharashtra state, India
Lembhe, J. (Student); Meinderts, J.H.; Put, M.J.M.J.; Koucher, A.
Impact of milk cooperatives on member producers : a case of Dumsi Village, Tanahun, Nepal
Lamsal, R.R. (Student); Meinderts, J.H.
Strategies to increase milk deliveries to the Tanzanian milk : a case of ASAS Dairies Ltd in Iringa district
Fussi, J.I. (Student); Verweij, F.
Factors for constant cow milk supply : the main factors influencing the milk supply chain in central region of Afghanistan (Logar and Kabul)
Fareed-ud-Din, N. (Student); Meinderts, J.H.
Small changes, better changes : the development and implementation of a nutrition awareness program for mothes in self-help groups in Puducherry to prevent child undernutrition
Helene van Dulmen (Begeleider); Rosanne Smilde (Student); Raoul Buiter (Begeleider); Sander Rijksbaron (Begeleider)
Nestlé Diëtetiekprijs 2010Health benefits of milk beyond traditional nutrition
Gertjan Schaafsma
An explorative study of raw milk chains in Zimbabwe : a case of Seke District
Marecha, T.C. (Student); Hoekstra, J.; Baars, R.M.T.
Evaluation of good dairy farming practices on smallholder farms marketing milk in the formal and informal chains : the case of Kiambu West District, Kenya
Omondi, S.P.W. (Student); Baars, R.; Meinderts, J.H.