Evaluating wine waste at consumer level in South Africa
Moran, T. (Student); Burgess, P.
Using faba beans as a protein source for Danish dairy cows
Schipper, Y. (Student); Westrik, J.D.
Multi-objective techno-economic-environmental optimisation of electric vehicle for energy services
Das, Ridoy; Wang, Yue; Putrus, Ghanim; Kotter, Richard; Marzband, Mousa; Herteleer, Bert; Warmerdam, Jos (Lectoraat Energie En Innovatie)
The nature of social work research by Dutch Universities of Applied Sciences: an overview
Martine Ganzevles (Lid Lectoraat); Daan Andriessen (Lector); Wilke van Beest (Lid Lectoraat); Jaap van Weeghel; Tine Van Regenmortel
Brief self-efficacy interventions to increase healthy dietary behaviours
Emily Bouwman; Marleen Onwezen; Danny Taufik; David de Buisonjé; Amber Ronteltap (Lid Lectoraat)
The relation between protein intake and muscle strength in frail elderly: an observational cross-sectional study
Bezemer, Sabine (Student); Hazeleger, Melanie (Student); Engberink, Marielle; Tieland, Michael
Navigating hang tag communication from a consumer perspective
Slak, Neža (Student); Breuer, Rebecca; Feitsma, Maaike
HAS talk show
Kooter, F.; Voeten, M.M. (Lector); Erp-van der Kooij, E. van (Lector); Peppelenbos, H. (Lector)
Building research capacity in new universities during times of academic drift
Griffioen, D.M.E. (Lectoraat Higher Education Research And Innovation (Heri))
Analysis of radiation exposure data from common radiological procedures in Dutch hospitals
Harmen Bijwaard (Lector); Geert de Vries (Lid Lectoraat); Ischa de Waard-Schalkx (Onderzoeker); Frank van Welie (Onderzoeker); S. Haarmans-Jonkman (Onderzoeker); H. Erenstein (Onderzoeker); Jelle Scheurleer (Docent); Thom Roding (Docent); I.V. Middendorp (Onderzoeker); T. van der Ploeg (Onderzoeker)