Incentive systems for food waste reduction in the Dutch and Canadian processing sector
Schnelle, M. (Student); Westerik, N.
The added value of transition programs in Dutch diabetes care: a controlled evaluation study
M.A.C. Peeters; J.N.T. Sattoe; M.B. Bronner; R.A. Bal; A.L. van Staa
Effectiveness and cost-effectiveness of an optimized process of providing assistive technology for impaired upper extremity function
Uta Roentgen (Lid Lectoraat); Loek van der Heide (Lid Lectoraat); Ingrid Kremer; Huub Creemers; Merel Brehm; Jan Groothuis; Edith Hagedoren-Meuwissen (Docent); Ramon Daniëls (Lector); Silvia M. M. A. Evers
Heuristics in financial decision-making: the selection of SME financing by advisers in an increasingly diverse market
Rauwerda, Kirsten (Lectoraat Corporate Governance & Leadership); De Graaf, Frank Jan (Lectoraat Corporate Governance & Leadership)
Oral Interaction in the EFL Classroom
van Batenburg, Eline (Faculteit Onderwijs En Opvoeding)
Online interaction in the task-based foreign language classroom: Effects on target language use and learner affect
van de Guchte, Marrit; van Batenburg, Eline (Faculteit Onderwijs En Opvoeding); van Weijen, Daphne
Hoof care in equestrian sport
Meij, A. van der (Student); Uenk-Barten, C.
Protein consumption patterns of plant-based and meat-based consumers in the Netherlands
Heijnen, S. (Student); Qureshi, U.