Circular Business Models
Jonker, Jan; Faber, Niels; Haaker, Timber
Why acknowledging and celebrating diversity in food is not just an aesthetic thing to do
Awuh, H.E.; Veen, E.J.
Agenda Conscious Destinations
Diana Maris (Onderzoeker); Ellen de Groot (Onderzoeker); Guido Aerts (Onderzoeker); Harm IJben (Onderzoeker); Jasper Heslinga (Onderzoeker); Jeroen Klijs (Onderzoeker); Stefan Hartman (Onderzoeker)
World of Wood
Eric Frijters (Docent); Mark Hendriks (Docent); David Kloet (Docent)
Analysis and reduction of the carbon footprint at a winery
Johanna Lucas (Student); Flip Heijblom (Begeleider)
New business venture: ESG Consulting in the hospitality industry in The Netherlands
Madlen Zheleva (Student); Flip Heijblom (Begeleider)
Special Issue "Green Urban Development"
Stobbelaar, D.J.; Knaap, W. van der; Spijker, J.
People, Places, and Practices in the Arctic
Buijs, Cunera; van Dam, Kim; Laugrand, Frédéric
Representations and Indigenous voices
Miller, Barbara Helen; Buijs, Cunera; van Dam, Kim; Buijs, Cunera; van Dam, Kim; Laugrand, Frédéric
Corporate Reputation of Companies on Twitter Seen from a Sustainability Perspective
Loke, R. E. (Faculteit Business En Economie); Zerouk, I.; Luís Reis, José; Peter, Marc K.; Cayolla, Ricardo; Bogdanović, Zorica