Production of tailor-made enzymes to facilitate lipid extraction from the oleaginous yeast Schwanniomyces occidentalis
Ruud Heshof; Bram Visscher; E. van de Zilver; R. van de Vondervoort; F. van Keulen; R.J. Delahaije; Richele Wind
The effect of oral omega-3 polyunsaturated fatty acid supplementation on muscle maintenance and quality of life in patients with cancer: A systematic review and meta-analysis
C. van der Nga Lam; E. Isenring; Marian de van der Schueren; Barbara van der Meij
Value Chain Analysis of Afghanistan olive industry for sustainable olive production
Rahel, Z.G. (Student); Maliotis, P.
Improving productivity and production of sunflower oilseeds among smallholder sunflower farmers
Liampawe, G.S. (Student); Snoo, A.C. de
An ecosystem services analysis of oil palm and alternative land use systems on peat in Malaysia
Middelberg, J. (Student); Azhar, B.; Khoon, K.L.; Meer, P.J. van der (Associate Lector)
Supercritical carbon dioxide extraction of oil from Andean lupin seeds
Yu, Miao (Biorefinery); van Haren, R.J.F. (Biorefinery)
LIBBIO, Lupin beauty from marginal soils
van Haren, Rob; Starmann, Irmgard
Educating 2.0
Graaf, J.W. (Jan Willem) de (Lector)
Supercritical fluid extraction of oil from Andean Lupin seeds
Yu, Miao (Biorefinery); Kniepkamp, Kai (Biorefinery); Kulchenko, Yaroslava; Witkamp, Geert-Jan; van Haren, R.J.F. (Biorefinery)
What is the impact of RSPO group certification for small scale oil palm farmers?
Gunnewijk, B. (Student); Meer, P.J. van der