HBO Kennisbank

49 Resultaten

Sorteer op:

Zocht je misschien: nutrition?

The role of physical activity and nutritional intake on nutritional status in patients with head and neck cancer

Sealy, Martine (Healthy Ageing, Allied Health Care And Nursing)

Malnutrition is a frequent problem in patients with head and neck cancer. Prevention or timely treatment of malnutrition is of great importance because deteriorated nutritional status can have a negative effect on clinical outcome in head and neck cancer patients. Malnutrition is a multidimensional problem, …

2015-06AlgemeenConferentiebijdrage

Dutch Patient-Generated Subjective Global Assessment (PG-SGA): training improves scores for comprehensibility and difficulty

Sealy, Martine (Healthy Ageing, Allied Health Care And Nursing); Ottery, Faith D.; Roodenburg, Jan; van der Braak, Anne; Haven, Danique; van der Schans, Cees (Healthy Ageing, Allied Health Care And Nursing); Jager, Harriët (Healthy Ageing, Allied Health Care And Nursing)

Rationale: The Patient-Generated Subjective Global Assessment (PG-SGA) is a validated instrument to assess and monitor malnutrition, which consists of both patient-reported and professional-reported items. A professional should be able to correctly interpret all items. Untrained professionals may experience …

2015AlgemeenConferentiebijdrage

Agreement between PG-SGA Short Form, MUST and SNAQ in hospital patients

Angerman, Kim; de Boer, Baukje; Ottery, Faith D.; Bielderman, Annemiek; Roodenburg, J.L.N.; Krijnen, Wim (Statistical Techniques For Applied Research); van der Laan, Bernard; Jutte, Paul; Jager-Wittenaar, Harriët (Malnutrition And Healthy Ageing)

Rationale: The Patient-Generated Subjective Global Assessment (PG-SGA) is a validated instrument to assess malnutrition and its risk factors in clinical populations. Its patient component, PG-SGA Short Form (SF), can be used as screening instrument. In this cross-sectional study we aimed to assess agreement …

2015AlgemeenConferentiebijdrage

Content validity of methods to assess malnutrition in cancer patients: a systematic review

Sealy, Martine (Healthy Ageing, Allied Health Care And Nursing); Nijholt, Willemke; Stuiver, M.M.; van der Berg, M.M.; Ottery, Faith D.; van der Schans, Cees (Healthy Ageing, Allied Health Care And Nursing); Roodenburg, Jan L N; Jager-Wittenaar, Harriët (Malnutrition And Healthy Ageing)

Rationale: Inadequate operationalisation of the multidimensial concept of malnutrition may result in inadequate evaluation of nutritional status. In this review we aimed to assess content validity of methods used to assess malnutrition in cancer patients, according to domains directly derived from European …

2014-09AlgemeenConferentiebijdrage

Cross-cultural adaptation of the Dutch version of the scored patient-generated subjective global assessment

Sealy, Martine (Healthy Ageing, Allied Health Care And Nursing); Hass, Ulrike; Roodenburg, Jan; van der Schans, Cees (Healthy Ageing, Allied Health Care And Nursing); Jager-Wittenaar, Harriët (Malnutrition And Healthy Ageing)

Posterpresentatie gehouden tijdens en in het kader van Clinical Nutrition Week 2014.

2014AlgemeenConferentiebijdrage

Effect of nocturnal haemodialysis on body composition

Ipema, Karin; Westerhuis, R; van der Schans, Cees (Healthy Ageing, Allied Health Care And Nursing); de Jong, P.E.; Gaillard, C.E.; Krijnen, Wim (Statistical Techniques For Applied Research); Slart, R.H.; Franssen, C.F.

Background: Haemodialysis patients have a high risk of malnutrition which is associated with increased mortality. Nocturnal haemodialysis (NHD) is associated with a significant increase in protein intake compared with conventional haemodialysis (CHD). It is unclear whether this leads to improved nutritional …

2014AlgemeenArtikel

Do Dutch nutrition and dietetics students meet nutritional requirements during education?

van der Kruk, Joke; Jager, Harriët (Malnutrition And Healthy Ageing); Nieweg, Roos; van der Schans, Cees (Healthy Ageing, Allied Health Care And Nursing)

OBJECTIVES: To compare the dietary intakes of Dutch nutrition and dietetics students with the Dutch RDA and the Dutch National Food Consumption Survey (DNFCS), and to assess whether dietary intake changes during education.DESIGN: Cross-sectional and longitudinal research (2004-2010).SETTING: Data collection …

2014AlgemeenArtikel

A difference between day and night

Ipema, Karin; van der Schans, Cees (Healthy Ageing, Allied Health Care And Nursing); Vonk, Noortje; de Vries, Jorien M; Westerhuis, Ralf; Duym, Ellen; Franssen, Casper F M

Background: Malnutrition is an important cause of the excessive morbidity and mortality rate of dialysis patients. Frequent nocturnal home hemodialysis (NHHD) has many benefits compared with conventional thrice-weekly hemodialysis (CHD), due to the virtual absence of dietary restrictions and a much higher …

2012-05-01AlgemeenArtikel

Weighing methods according to the WHO child growth standards

Ria van Kuijeren (Begeleider); Veronica Nilsson (Student); Rosemarijn de Jong (Begeleider)

The aim of this rapport is to assure that the best care possible is provided for the children at the NRH, a home that treats children with malnourishment in Kathmandu, Nepal. In order to do so, the NRH asked me to evaluate the working methods preformed by the nursing staff and to what extent they deviate …

2011GezondheidBachelor

1 2 3 4 5

Over HBO Kennisbank