HBO Kennisbank

56 Resultaten

Sorteer op:

Assessing nutritional status in cancer: role of the patient-generated subjective global assessment

Jager-Wittenaar, Harriët (Malnutrition And Healthy Ageing); Ottery, Faith D.

PURPOSE OF REVIEW: The Scored Patient-Generated Subjective Global Assessment (PG-SGA) is used internationally as the reference method for proactive risk assessment (screening), assessment, monitoring and triaging for interventions in patients with cancer. This review aims to explain the rationale behind …

2017-08-10AlgemeenArtikel

Diagnostic accuracy of the PG-SGA short form and NRS 2002 in internal medicine ward

Pinho, João Pedro; Marinho, Ricardo; Silveira, Joana; Gomes Silva, Sandra; Almado, Ana; Pessoa, A.; Rosinhas, J.; Lopes, Marta; Ottery, Faith D.; Jager-Wittenaar, Harriët (Malnutrition And Healthy Ageing); Marinho, Anibal

Rationale: The PG-SGA is a validated instrument to assess malnutrition and its risk factors. Its patient component, i.e. the PG-SGA Short Form (SF), can be used as screening instrument. In this multicenter study, we aimed to assess diagnostic accuracy of the PG-SGA SF and NRS 2002, in patients at the …

2017-08AlgemeenConferentiebijdrage

Comparison of the ‘ESPEN guidelines on nutrition in cancer patients 2016’ with the recommendations of the Dutch Dietitians in Oncology Group

Kok, Annemieke; Doornink, Niki; Ariens, Marleen; Beijer, Sandra; van den Berg, Manon; Jager-Wittenaar, Harriët (Malnutrition And Healthy Ageing); van Lieshout, Rianne; Sijtema, Bea; van Veen, Merel; Breedveld-Peters, Jose

Rationale: In 2016, a completely revised second version of the ‘Handbook Nutrition in Cancer’ (HNC, in Dutch) by the Dutch Dietitians Oncology Group (DDOG) was published. In this project, the DDOG evaluated similarities and potential discrepancies between DDOG recommendations and the ESPEN guidelines …

2017-08AlgemeenConferentiebijdrage

Preliminary results of a pilot study using validated nutrition screening tools to investigate the nutrition evolution of patients with Acute Myeloid Leukemia

Heimgartner, Joy; Vruwink, Joan; Hogan, William; MacMahon, Molly; Butterbrodt, Alex; Diedrich, Carlissa; Kunde, Molly; Spencer, Kristi; Jager-Wittenaar, Harriët (Malnutrition And Healthy Ageing); Ottery, Faith D.

2017AlgemeenConferentiebijdrage

Concordance between nurse-reported quality of care and quality of care as publicly reported by nurse-sensitive indicators

Dewi Stalpers; Marieke J. Schurmans (Lector); Marian J. Kaljouw; Renate A.M.M. Kieft; Dimitri van der Linden

Background: Nurse-sensitive indicators and nurses’ satisfaction with the quality of care are two commonly used ways to measure quality of nursing care. However, little is known about the relationship between these kinds of measures. This study aimed to examine concordance between nurse-sensitive screening …

2016-04-06GezondheidArtikel

Undernutrition screening survey in 564,063 patients: patients with a positive undernutrition screening score stay in hospital 1.4 d longer

Kruizenga, Hinke; van Keeken, Suzanne; Weijs, Peter (Lectoraat Voeding En Beweging); Bastiaanse, Luc; Beijer, Sandra; Huisman-de Waal, Getty; Jager-Wittenaar, Harriët; Jonkers-Schuitema, Cora; Klos, Mariël; Remijnse-Meester, Wineke; Witteman, Ben; Thijs, Abel

Background: Undernutrition is a common complication of disease and a major determinant of hospital stay outcome. Dutch hospitals are required to screen for undernutrition on the first day of admission. Objective: We sought to determine the prevalence of the screening score “undernourished” with the use …

2016-04AlgemeenArtikel

Nutritional practices in hospital setting

Roodenburg, A.J.C. (Lector); Ruijter, E.M.; Kuipers, W.R.; Dagnelie, P.C.

Malnutrition, especially among the elderly in the healthcare environment, is a prevalent problem in The Netherlands, affecting both patients and the healthcare budget. Although oral nutritional supplements (ONS) are often used to restore the nutritional status of a patient, the evaluated current available …

2016Mens & MaatschappijArtikel

Undernutrition screening survey in 564,063 patients: patients with a positive undernutrition screening score stay in hospital 1.4 d longer

Jager-Wittenaar, Harriët (Malnutrition And Healthy Ageing); Kruizenga, Hinke; van Keeken, Suzanne; Weijs, Peter; Bastiaanse, Luc; Beijer, Sandra; Huisman-de Waal, Getty; Jonkers-Schuitema, Cora; Klos, Mariël; Remijnse-Meester, Wineke; Witteman, Ben; Thijs, Abel

2016AlgemeenArtikel

NutriLive

Illario, Maddalena; Angela Serena, Maione; Rusciano, Maria Rosaria; Goossens, E.; Rauter, Amelia; Braz, Nidia; Jager-Wittenaar, Harriët (Malnutrition And Healthy Ageing); Somma, Carolina; Crola, Catherine; Soprano, Maria; Vuolo, Laura; Campiglia, Pietro; Iaccarino, Guido; Griffiths, Helen; Tobias, Hartman; Tramontano, Donatella; Colao, Annamaria; Roller-Wirnsberger, Regina

The present document describes a nutritional approach that is nested in the European Innovation Partnership for Active and Healthy Aging (EIP-AHA) and aims to provide the first common European program translating an integrated approach to nutritional frailty in terms of a multidimensional and transnational …

2016AlgemeenArtikel

ISMR Regional Conference

Jager, Harriët

Lezing voor ISMR congres, juni 2015, UMCG

2015-06GezondheidConferentiebijdrage

1 2 3 4 5 6

Over HBO Kennisbank