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Older people: improving health and social care

Dijkman, Bea (Family Care); Roodbol, Petrie; Mikkonen, Irma; Hobbelen, Hans (Ageing And Allied Health Care); de Greef, Mathieu; Werkman, Andrea; Weening-Verbree, Linet (Healthy Ageing, Allied Health Care And Nursing); van der Werf, Frans; Beenen, Paul; Zuidersma, Jelly (Reciprocity In Learning Networks); Buskens, Erik; Stallinga, Gonda; de Ruiter, Han; Turjamaa, Riitta; Aijo, Marja; Ylinen, Eeva-Riitta; Soares, Celia; Marques, Antonio; Arola, Marjut; Kukkonen, Tuula; Luttik, Marie Louise (Family Care); Finnema, Evelyn; van 't Veer, Job; Vogt, Tobias; Liefbroer, Aart; Reijneveld, Menno; Bultmann, Ute; Henkens, Kene; de Rooij, Sophia; Sourtzi, Panayota; Sarla, Efstathia

This contributed volume is based on the "European Core Competences Framework for health and social care professionals working with older people" (ECCF), developed and verified in a unique international cooperation between 26 universities and universities of applied sciences in 25 European countries, …

2019-01-01AlgemeenBoek

Dietary Supplementation with Nondigestible Oligosaccharides Reduces Allergic Symptoms and Supports Low Dose Oral Immunotherapy in a Peanut Allergy Mouse Model

Laura Wagenaar (Onderzoeker); Marianne Bol-Schoenmakers (Onderzoeker); Giulio Giustarini (Onderzoeker); Marlotte M. Vonk (Onderzoeker); Betty C.A.M. van Esch (Onderzoeker); Léon M.J. Knippels (Onderzoeker); Johan Garssen (Onderzoeker); Joost Smit (Onderzoeker); Raymond Pieters (Lector)

Abstract 1 Scope A major downside of oral immunotherapy (OIT) for food allergy is the risk of severe side effects. Non‐digestible short‐ and long‐chain fructo‐oligosaccharides (scFOS/lcFOS) reduce allergy development in murine models. Therefore, it is hypothesized that scFOS/lcFOS can also support …

2018-08-13GezondheidArtikel

A phased framework for long-term user acceptance of interactive technology in domestic environments

de Graaf, Maartje MA; Ben Allouch, Somaya (Lectoraat Digital Life); van Dijk, Jan AGM

The temporal dimension of acceptance is under-researched in technology acceptance research. Yet, people’s perceptions on technology use may change over time when gaining user experiences. Our 6-month home study deploying an interactive robot provides insight into the long-term use of use interactive …

2018-07-01AlgemeenArtikel

Market entry strategy for disinfection product: SECADIS

A. Kullmann (Student); M. Böhm-Beck (Begeleider); Sarah de Bakker (Begeleider)

This research thesis was compiled by Andreas Kullmann, a student who is studying International Business and Management Studies at the University of Applied Sciences Zeeland in Vlissingen, Netherlands. The research was conducted under LA ROSSA’s new business unit called LA ROSSA-Technologies, LDA. which …

2017-08-30Economie & ManagementBachelor

Policy, restoration & stakeholder

M. de Witte (Student); E.J.M. van der Reep (Begeleider); S. Regan (Begeleider)

In recent years, the recognition of the importance of ecosystem services provided by peatlands has become increasingly topical (Clarke, 2006). It is now known that peatland degradation and loss of habitat has large negative impacts, particularly with regards the loss of the habitats natural carbon sink …

2017-06-27Economie & Management; …Bachelor

N-Docosahexaenoyl Dopamine, an Endocannabinoid-like Conjugate of Dopamine and the n-3 Fatty Acid Docosahexaenoic Acid, Attenuates Lipopolysaccharide-Induced Activation of Microglia and Macrophages via COX-2

YA Wang (Onderzoeker); P. Plastina (Onderzoeker); Jean-Paul Vincken (Onderzoeker); Renate Jansen (Onderzoeker); Michiel Balvers (Onderzoeker); Jean Paul ten Klooster (Lid Lectoraat); Harry Gruppen (Onderzoeker); Renger Witkamp (Onderzoeker); Jocelijn Meijerink (Onderzoeker)

https://pubs.acs.org/doi/pdf/10.1021/acschemneuro.6b00298 From teh publisher: "Several studies indicate that the n-3 long-chain polyunsaturated fatty acid docosahexaenoic acid (DHA) contributes to an attenuated inflammatory status in the development of neurodegenerative disorders, such as Alzheimer’s …

2017GezondheidArtikel

Cultural participation and the development of generic competencies

Lise Temmink (Student); H. Reijnierse (Begeleider); Margot Tempelman (Begeleider); Ingrid Snijders (Docent)

It is discussed that the cultural sector provides opportunities to develop key competencies, also referred as generic competencies. Competencies are described as skills, knowledge and attitudes that profession practisers needs to apply in a professional practise, besides job-specific competencies. A …

2016-07-04Recreatie, Beweging & Sport; …Bachelor

Strategic competences for concrete action towards sustainability: : An oxymoron?

K.F. (Karel Mulder (Lector)

In the current discourses on sustainable development, one can discern two main intellectual cultures: an analytic one focusing on measuring problems and prioritizing measures, (Life Cycle Analysis (LCA), Mass Flow Analysis (MFA), etc.) and; a policy/management one, focusing on long term change, change …

2016-03-25Mens & Maatschappij; …Artikel

Tailoring professional development for teachers in primary education: The role of age and proactive personality

Beatrice van der Heijden; Tinka van Vuuren; Annet de Lange; Dorien Kooij

Purpose – The aim of this survey study among N=180 Dutch teachers was to examine the moderating role of calendar age and proactive personality in the relationships between developmental opportunities, on the one hand, and work engagement and self-perceived employability, on the other. The paper aims …

2015AlgemeenArtikel

Tailoring professional development for teachers in primary education: the role of age and proactive personality

Tinka van Vuuren; Beatrice van der Heijden; Dorien Kooij; Annet de Lange

2015AlgemeenArtikel

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