Measuring perceived cleanliness in service environments
Vos, Martijn; Galetzka, Mirjam; Mobach, Mark P. (Facility Management); van Hagen, M.; Pruyn, Ad
The effect of indoor environmental conditions in classrooms of The Netherlands on educational outcome
Brink, Henk Willem (Facility Management)
Evolving Lower Guadiana
Lourdes Barrios Ayala
SamenMarkt®, a Proposal for Restoring Trust in the Horticultural Fresh Food Market by Using Multi-Agent System Technology
O. (Olaf) van Kooten (Lector); Caroline Nevejan (Onderzoeker); Frances Brazier (Onderzoeker); Michel Oey (Onderzoeker); Coen Hubers (Docent)
Opportunities and constraints for improving quality control of fresh mango (Sein Talone variety) for exporting growers in Myanmar
Win, S.T. (Student); Kijne, A.G.
Indicator factors demonstrating the current transition between a salt and a fresh water ecosystem
E.W. Bijkerk (Student); J. Huisman (Begeleider); J.P.A. van der Vleuten (Begeleider); Anneke van den Brink (Begeleider); Piet Dekker (Begeleider)
Export Plan DinnerFresh
Aline Swinkels (Student); Agota Szabo
Artful Empiricism and Improvising with the Unforeseen
van Boeckel, Jan (Art & Sustainability); ASIKAINEN, SARI; BRITES, CLAUDIA; PLEBAŃCZYK, KATARZYNA; ROGAČ MIJATOVIĆ, LJILJANA; SOINI, KATRIINA
De customer journey van Streekbox
Melanie van der Vlist (Student)
Evaluation of Translocation Properties of a Gut-on-a-Chip Intestinal Barrier Model
Samuel Confederat (Student); José de Winter (Docent); Meike van der Zande (Begeleider)