Background Unhealthy diets and inactivity are still common among patients with cardiovascular diseases. This study evaluates the effects of the telephonic lifestyle intervention ‘Hartcoach’ on risk factors and self-management in patients with recent coronary events. Design This was a randomised …

BACKGROUND: Unhealthy diets and inactivity are still common among patients with cardiovascular diseases. This study evaluates the effects of the telephonic lifestyle intervention 'Hartcoach' on risk factors and self-management in patients with recent coronary events. DESIGN: This was a randomised trial …

posterpresentatie intern congres KCO november 2015

Malnutrition, frailty and disability & nutritional assessment. Clinical signs of malnutrition, starvation, cachexia and sarcopenia overlap, as they all imply muscle wasting to a various extent, however the underlying mechanisms differ fundamentally and therefore distinction between these phenomena has …

This study investigated on which way seabirds, in mixed enclosures, can be provided in nutritional needs in a way that is as close as possible to their natural situation. The main question of research is: “How should the seabirds at Rotterdam Zoo be provided in their nutritional needs in a way that is …

This presentation reports on the natural experiment. The developed toolbox with information regarding methods and measurements of physical activity, sedentary behavior and diet will be applied in the context of JOGG-Drenthe. This natural experiment is part of DEDIPAC, a sub project of the Joint Programming …

There is no clear overview of the current dietary practices and problems with regard to elephants within Dutch and Belgian zoos, so to be able to assess whether zoos comply with current requirements. The goal of this study was to gain insight in the present feeding practices of the African (Loxodonta …

The aim of this study was to investigate the nutritional composition of spring forage plants consumed by semi-domesticated reindeer (Rangifer tarandus) on natural pastures in northern Finland. This study was conducted in order to contribute to the development of standards for the assessment of the current …

Nutrient profiling is defined as the science of categorising foods based on their nutrient composition. The Choices Programme is a nutrient profile system with criteria that determine whether foods are eligible to carry a ‘‘healthier option’’ stamp. The Daily Menu Method which has been developed to evaluate …

In this study, diets of 155 beached and by-caught harbour porpoises were reconstructed from the contents of their stomachs. The objective was to investigate whether different energy requirements of adult males and females during their lives translate into lasting differences in diets.