Knowing everything from soup to dessert
Wenja T. Heusdens (Onderzoeker); Liesbeth K.J. Baartman (Onderzoeker); Elly de Bruijn (Lector)
The "Brown Bag Lunch"
Teana Boston-Mammah (Lid Lectoraat); Nana Adusei-Poku (Lid Lectoraat)
A taste of hospitality service in Curacao
L. Hensgens (Student); E. van der Graaf (Begeleider); M. Suares (Begeleider)
The grass is not always greener
Situmeang, Frederik (Faculteit Business En Economie (Fbe)); Napitupulu, Lita Astuti
Lessons from spatial and environmental assessment of energy potentials for Anaerobic Digestion production systems applied to the Netherlands
Pierie, Frank (Energy Transition); Benders, René M.J.; Bekkering, Jan (Life Sciences & Renewable Energy); van Gemert, Wim; Moll, Henri C.
Discipleship in Lentera Papua
R.J.A. Doornenbal (Begeleider); Theo Vreugdenhil (Student)
Isomalto/malto-polysaccharide, a novel soluble dietary fiber made via enzymatic conversion of starch
Leemhuis, Hans; Dobruchowska, Justyna M.; Ebbelaar, Monique; Faber, Folkert (Life Sciences & Renewable Energy); Buwalda, Pieter L.; van der Maarel, Marc J. E. C.; Kamerling, Johannis P.; Dijkhuizen, Lubbert
Serving your audience
Bisschop Boele, Evert
Independent Coffee Cafe Marketing In The Netherlands
Breshna Sarwary (Student)
Nurses serving on clinical ethics committees: A qualitative exploration of a competency profile
dr. Bart Cusveller (Lector)