Promotion of oil palms: a case of tenera oil palms in Isubilo, Mwense-Luapula Zambia
Hamweete, O. (Student); Hesselink, E.
Dairy firm-farmer relationship : a case study of Nyanza Dairy, Rwanda
Majyambere, A. (Student); Hesselink, E.
Challenges and opportunities in firm-farmer relationships in commercial coffee: a case of Star Cafe Ltd and Small Holder Farmers, Uganda
Zonde, S.A. (Student); Hesselink, E.
The adoption of mushroom farming among smallholder farmers: a case of women mushroom farmers in Makuyu, Kenya
Kimole, S. (Student); Hesselink, E.
The contribution of improved cassava processing -gari fortified with soybeans and its implications for household food accessibility: a case of damongo West Gonja District Ghana
Buwah, R. (Student); Hesselink, E.
Transnational labour migration and food production in Matebeleland Zimbabwe
Mutangadura, A.F. (Student); Hesselink, E.
Is there future in farming? : the case of Hacienda Palico agrarian reform community in Nasugbu, Batangas, Philippines
Sabarre, D.G. (Student); Hesselink, E.
Effect of the reduced farmer input support programme pack size on small scale farmers' maize yield : a case of Katuba constituency (Chibombo district-Zambia)
Sitali, S.M. (Student); Hesselink, E.
Current livelihood strategies and its effect on dietary diversity among Amazonic Ticuna indigenous people : the case of three Ticuna households in the Amazonic indigenous Resguardo San Antonio de los Lagos (Leticia, Colombia)
Gutiérrez, N.P. (Student); Hesselink, E.
Management practices in African egg plant cultivation : a case study of women farmers in Mvomero district, Morogoro region, Tanzania
Lyimo, N.E. (Student); Hesselink, E.
