HemCell biopolymers
Rowen Meeusen (Student); Sarah de Bakker (Docent); Nico Osse (Begeleider)
How UK SME food manufacturers can benefit from sustainability efforts
Nelson, A. (Student); Akkermans, C.
Food processing industry demands in the Dutch publishing industry
Winter, A. de (Student); Moroza, S.
Industry insights from NIZO
Floris, R.
Reducing plastic waste in deep draw packaging in the Dutch salmon industry
Visser, G. de (Student); Anom, E.
Minimaliseren voorraadverschillen paprika boxen
Lars Brummans (Student); Jaap Vos (Begeleider)
Growing resilience
Lanjouw, J.; Moore, E.; Wertheim-Heck, S.C.O (Lector); Brons, A. (Onderzoeker)
HTH and Orbisk, where food waste meets AI
Lea Iacazzi (Student); Fransbert Schermer (Begeleider)
Improving food waste prevention and management
Audrey Janssen (Student); Titus van der Spek (Begeleider)
Raising awareness for an agrifood future in secondary schools
Feike van der Leij (Lector); Gerry Kouwenhoven (Onderzoeker)