This report is a study about the pig slurry problems on Reunion Island and its feasible solutions. It was done with the Coopérative des Producteurs de Porc Réunionnais (Cooperative of Reunionese pig producers) and their pig farmers, between the end of September and the beginning of December 2021, in …

This study focuses on the identification of barriers and solutions to starting a cocoa processing facility that produces semi-finished products in Ghana and whether a cooperative is suitable for founding one. Furthermore, it aims to equip the cooperatives with practical and concise recommendations, which …

In the history of rural sociology, the city has taken its place next to the countryside as animportant research area, and our research is no longer limited to the professional foodproducer. The article can be found on p. 133

This paper analyses the initiative AgroAgenda in the northern Netherlands. The AgroAgenda is a platform in which multiple stakeholders together stimulate a circular, and nature-inclusive agro-food system in the Dutch provinces of Friesland, Groningen and Drenthe. Stakeholders come from, among others, …

This study explored the use of cash transfers for increasing resilience of smallholder farmers against drought. Smallholder farmers who are dependent on rainfed agriculture productivity in Shangombo District, Western Province, Zambia. Their main livelihood portfolio is from the maize crop which they …

The study assesses the profitability of Synergy Mimshack Int'l Feeds (SMIF) feed mill in Jalingo metropolis, Taraba State. SMIF is a feed producing company in Jalingo that produces only broiler feed and sell directly to poultry farmers. The feed mill is temporarily closed to assess it and formulate managerial …

This study analyses the information flow in the sugar bean value chain in Zimbabwe that involves farmers at Mkoba and Insukamini smallholder irrigation schemes. The study paid particular attention to the essential bottlenecks in which farmers and PHI Commodities view as the stumbling block in improving …

Considering the challenges on sustainable agriculture in the district, different institutions join hands to overcome these issues and respond to the felt need of working more integrative both in the agricultural sector and environmental knowledge system. Adding a sense of urgency due to COVID-19 into …

Bell pepper is a very popular crop in Romania's Western and Southern parts, and many smallholder farmers choose it. This study focused on the farmers’ practices and relationships with the supermarkets in the Southern regions Olt and Dolj. The study involved a literature review on bell pepper, high tunnels …

The study aimed to understand the effect of onion introduction on the food accessibility of smallholder farmers of North Jigjiga district. The study focused on Tuurwa’ad village where the intervention of the introduction of onion growing was implemented.