Maximizing the taste perception of instant vegan soup powders using natural taste enhancers
Maria Paula de Mey (Student)
A cross-sectional study of lactation room quality and Dutch working mothers’ satisfaction, perceived ease of, and perceived support for breast milk expression at work
van Dellen, Sjoukje; Mobach, Mark P. (Facility Management); Wisse, Barbara; Albers, Casper
Biofouling on plastic waste as indicator for source origin Macroplastics in the Delta project
Corne Kleijn (Student); Anne Oele (Docent); Martine van den Heuvel-Greve (Begeleider)
Improving the inclusion of trans and gender diverse people in video games through character customization
Paul, JJ (Devin) (Student)
Circular Business Model experimentation: local biodigestion network (version 1.1.0)
Lange, Kasper (City Net Zero); Korevaar, Gijsbert; Nikolic, Igor; Herder, Paulien
Industrial Symbiosis Network implementation ABM (version 1.1.0)
Lange, Kasper Pieter Hendrik (City Net Zero); Korevaar, Gijsbert; Nikolic, Igor; Herder, Paulien
Iron oxidation in groundwater
Kroon, E. de (Student); Bruinenberg, S.M.; Dalfsen, P. van
Rachel Carson Afstudeerprijs 2022 (HBO)Facilitating campus interactions – critical success factors according to university facility directors
Jansz, Sascha (Facility Management); Mobach, Mark P. (Facility Management); van Dijk, Terry
The rise of emergent corporate sustainability: a self-organised view
R. Maitland; W.R.J. Baets