Price risk management among smallscale tomato farmers
Shula, A.M. (Student); Maliotis, P.
Improving adoption of certified seed potatoes by farmers in the southern highlands’ regions of Tanzania
Sanga, M.A. (Student); Snoo, A.C. de
Carbon farming opportunities for crop cooperatives in Uganda
Migadde, A. (Student); Vries, J.W. de
The perception of local residents on agro-tourism development as a livelihood diversification for coffee farmers
Matasik, D. (Student); Kingma, J.T.
Understanding the factors affecting food accessibility of cassava small-scale farmers
Mutuyedata, I. (Student); Batjes-Sinclair, K.M.
Improving sustainability through production planning in the Netherlands
Kooij, Y.C. (Student); Burgess, P.
Evaluation of process water quality for the production of dry foodstuffs
Woude, E. van der (Student); Akkermans, C.
Performance characteristics of a micro wind turbine integrated on a noise barrier
Nikolaos Chrysochoidis-Antsos; Gerard J.W. van Bussel; Jan Bozelie; S. (Sander) Mertens (Lector)
Microbiota in Dung and Milk Differ Between Organic and Conventional Dairy Farms
Sophia Gomes (Onderzoeker); Peter van Bodegom (Onderzoeker); Maaike van Agtmaal (Onderzoeker); Nadejda Soudzilovskaia (Onderzoeker); Monique Bestman (Onderzoeker); Elza Duijm (Onderzoeker); Arjen Speksnijder (Onderzoeker); Nick van Eekeren (Onderzoeker)
Theorizing the production and consumption of live music: a critical review
A. van der Hoeven; E. Hitters; P. Berkers; M. Mulder; R. Everts