Editorial: Introduction to the 2018 ESPEN guidelines on clinical nutrition in the intensive care unit: food for thought and valuable directives for clinicians!
McClave, Stephen A.; Patel, Jayshil J.; Weijs, Peter J.M.
How to construct and apply creative filmmaking techniques in corporate, low-end, non-fiction productions?
Jansen, RM (Roos) (Student)
Heading towards car-free cities
Cany, P. (Student); Boros, I.
Downstream migration solutions for Atlantic salmon (Salmo salar) in regulated rivers
Niccolò, S. (Student); Pouw-Nijlunsing, A.
Strengthening Connectedness in Close Relationships
Jaap van der Meiden (Lid Lectoraat); Kees Verduijn (Onderzoeker); Martine Noordegraaf (Lector); Hans van Ewijk
Development, production and introduction of red flesh apples on the market
Mestre, H. (Student); Bosch, A. van den
Optimizing the nutritional intake of schoolaged children of ASSIST schools in Markapur and Piduguralla to reduce malnutrition, Andhra Pradesh, India
Hoogenboom, Maaike (Student); Kaptein, Maaike (Student); Özturk, Halime; Engberink, Mariëlle
Investigating the impact of functional ankle instability on dynamic balance in skateboards
Gilles Bernard (Student); Tim van der Stam (Begeleider)
Risk subgrouping and physical activity in patients with non-specific low back pain
Selina Doomen (Student); Tjarco Koppenaal (Begeleider)
How should clinicians rehabilitate patients after ACL reconstruction? A systematic review of clinical practice guidelines (CPGs) with a focus on quality appraisal (AGREE II).
D. Andrade; R. Pereira; Robert van Cingel; Bart Staal; J. Espregueira-Mendes