Exposure to texture of foods for 8-month-old infants: Does the size of the pieces matter?
S.P. da Costa; Lianne Remijn; H Weenen; C Vereijken; C. van der Schans
Positionering in de aardappelsector
Kooij, J. van der (Student)
Comparative next-generation mapping of the Phytophthora infestans resistance gene Rpi-dlc2 in a European accession of Solanum dulcamara
Golas, T.M.; van de Geest, H.; Gros, J.; Sikkema, A.; D'Agostino, N.; Nap, Jan Peter; Mariani, C.; Allefs, J.J.H.M.; Rieu, I.
Learning by starch potato growers: learning in small businesses with no employees
Faber, Niels R; Maruster, Laura; Jorna, René J; van Haren, Rob JF (Biorefinery)
Enzymatic degradation of granular potato starch by Microbacterium aurum strain B8.A
Sarian, Fean D; van der Kaaij, Rachel M; Kralj, Slavko; Wijbenga, Dirk-Jan; Binnema, Doede J.; van der Maarel, Marc J E C; Dijkhuizen, Lubbert
Knowledge management's role in the management of sustainable innovation
Faber, N.R.; Maruster, L.; Peters, K.; van Haren, R.J.F. (Biorefinery)
Sense making of (social) sustainability
Peters, Kristian; Maruster, Laura; van Haren, Rob (Biorefinery); Jorna, René; Faber, Niels
Contribution of cassava and sweet potato production to the livelihood of smallholder farmers in HIV/AIDS context: the case of Zvishavane district, Zimbabwe
Manyumwa, D. (Student); Baars, R.M.T.; Kingma, J.T.
AGROBIOKON-EDR
Starmann, Irmgard; van Haren, R.J.F.
Decision support system for Potato cyst nematode management
van Haren, R.J.F.; Osmers, K.; Krussel, S.; Starmann, Irmgard; Milne, Iain; Bayer, Micha