Effect of the reduced farmer input support programme pack size on small scale farmers' maize yield : a case of Katuba constituency (Chibombo district-Zambia)
Sitali, S.M. (Student); Hesselink, E.
The role of indigenous knowledge in sustainable food production : a case of post-harvest practices in maize preservation in Mua Hill location, Eastern Kenya
Waithaka, M. (Student); Moor, I.R. de
Transfer of learning : factors influencing the transfer of learning in training smallholder farmers by Agritex extension workers in Zimbabwe on moisture conservation innovations
Muhau, E. (Student); Moor, I.R. de
Effectiveness of technology transfer in mitigating food insecurity amongst resource poor maize farmers : a case study of two agricultural research council‟s projects in Limpopo, South Africa
Ngotho, G.P.T. (Student); Witteveen, L.M.; Koucher, A.
Evaluation of Farmer Research Extension Group (FREG) as extension approach: the experience of Sida - Amhara Rural Development Program in Kalu District, of Amhara Region, Ethiopia
Abebe, E.Z. (Student); Put, M.; Witteveen, L.
Maize production and markets in Ghana : the impact of agricultural policy and rising prices : a multi-market model approach
Schmitz, C. (Student); www
Lactobacillus diolivorans sp. nov., a 1,2-propanediol-degrading bacterium isolated from aerobically stable maize silage
Krooneman, Janneke; Faber, F (Biorefinery); Alderkamp, AC; Elferink, SJHWO; Driehuis, F; Cleenwerck, [No Value]; Swings, J; Gottschal, JC; Vancanneyt, M
Anaerobic metabolic activities of Lactobacillus buchneri in maize silage
Krooneman, Janneke (Bioconversie En Fermentatietechnologie); Oude Elferink, S J W H; Driehuis, F; Spoelstra, S F; Forney, L J; Gottschal, J
Production of native-starch-degrading enzymes by a Bacillus firmus/lentus strain
Wijbenga, Dirk-Jan; Beldman, Gerrit; Veen, Anko; Binnema, Doede