Adoption of onion production package by smallholder farmers in the Dugda District in East Shoa Zone of Oromia Regional State, Ethiopia
Bikila, M.Y. (Student); Hesselink, E.
Targeting practices in safety net programs : a case of the PSNP of Gursum District, Somali Region, Eastern Ethiopia
Ismael, M.M. (Student); Hesselink, E.
Market linkage for maize in Rwanda: Case SOSOMA Industries and farmers’ cooperative (KOTUKA)
Yumvabose, P. (Student); Hesselink, E.
Assessing the factors influencing farmers’ decisions in the control of East Coast Fever in Kafue, Zambia
Inambao, C.N. (Student); Hesselink, E.
Assessing shea nut processing and income of shea nut producing communities to household food accessibility: a case of Nakolo in Kassena Nankana West District in the upper east region of Ghana
Bulmuo, M.M. (Student); Hesselink, E.
Improving firm–farm relationship in wheat production in Rwanda: Case of wheat farmers cooperatives of Nyaruguru District and UNICOOPAGI
Muhayimana, N. (Student); Hesselink, E.
Impact of goat development project on livelihood assets: the case of Northern Red Sea Region in Eritrea
Mehanzel, S.H. (Student); Hesselink, E.
Adoption of the “Conservation Farming” practice in Maize Production by Small holder Farmers in the Makoni District of Zimbabwe
Gono, N. (Student); Hesselink, E.
Promotion of oil palms: a case of tenera oil palms in Isubilo, Mwense-Luapula Zambia
Hamweete, O. (Student); Hesselink, E.
Dairy firm-farmer relationship : a case study of Nyanza Dairy, Rwanda
Majyambere, A. (Student); Hesselink, E.