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Digitally supported dietary counseling increases protein intake in community dwelling older adults: preliminary results of the VITAMIN RCT

van den Helder, J. (Lectoraat Voeding En Beweging); van Dronkelaar, C. (Lectoraat Voeding En Beweging); Tieland, M. (Lectoraat Voeding En Beweging); Mehra, S.; Visser, B. (Lectoraat Oefentherapie); Kröse, B.; Engelbert, R.H.H. (Lectoraat Fysiotherapie - Transitie Van Zorg Bij Complexe Patiënten); Weijs, P.J.M. (Lectoraat Voeding En Beweging)

Rationale In order to prevent sarcopenia in community dwelling older adults a higher daily protein intake is needed. A new m-health strategy for dietary counseling was used with the aim to increase total daily protein intake to optimal levels (minimal 1.2 g/kg/d, optimal 1.5 g/kg/d) through use of regular …

2018-09AlgemeenArtikel

Assessment of appendicular lean mass for diagnosis of sarcopenia in older adults

Verreijen, A.M.; van den Helder, J. (Lectoraat Voeding En Beweging); van Dronkelaar, C.; Memelink, R.G. (Lectoraat Voeding En Beweging); Engberink, M.F.; Weijs, P.J.M. (Lectoraat Voeding En Beweging); Tieland, M. (Lectoraat Voeding En Beweging)

Rationale: Diagnosis of sarcopenia in older adults is essential for early treatment in clinical practice. Bio-electrical impedance analysis (BIA) may be a valid means to assess appendicular lean mass (ALM) in older adults, but limited evidence is available. Therefore, we aim to evaluate the validity …

2018-09AlgemeenArtikel

The Impact of dietary protein or amino acid supplementation on muscle mass and strength in elderly people

Tieland, M. (Lectoraat Voeding En Beweging); Franssen, R.; Dullemeijer, C.; van Dronkelaar, C (Lectoraat Voeding En Beweging); Kyung Kim, H.; Ispoglou, T; Zhu, K.; Prince, R. L.; van Loon, L. J. C.; de Groot, Lisette C. P. G. M.

OBJECTIVES: Increasing protein or amino acid intake has been promoted as a promising strategy to increase muscle mass and strength in elderly people, however, long-term intervention studies show inconsistent findings. Therefore, we aim to determine the impact of protein or amino acid supplementation …

2017-11AlgemeenArtikel

The impact of protein quantity during energy restriction on genome-wide gene expression in adipose tissue of obese humans

Van Bussel, I P G; Backx, E M P; De Groot, C P G M; Tieland, M (Lectoraat Voeding En Beweging); Müller, M; Afman, L A

BACKGROUND: Overweight and obesity is a growing health problem worldwide. The most effective strategy to reduce weight is energy restriction (ER). ER has been shown to be beneficial in disease prevention and it reduces chronic inflammation. Recent studies suggest that reducing the protein quantity of …

2017-07AlgemeenArtikel

Early energy overfeeding is associated with higher mortality in ICU patients with refeeding hypophosphatemia, a retrospective study

Guadagni, M.; Looijaard, W. G.; Tieland, M. (Lectoraat Voeding En Beweging); Biolo, G.; Oudemans-van Straaten, H. M.; Weijs, P. J. (Lectoraat Voeding En Beweging); Deutz, N.E.P.

2017AlgemeenConferentiebijdrage

SUN-P297 : The role of calcium, iron magnesium, phosphorus, potassium, selenium, sodium, and zinc on muscle mass, muscle strength, and physical performance in older adults

van Dronkelaar, C, (Lectoraat Voeding En Beweging); van Velzen, A.; Abdelrazek, M.; van der Steen, A. (Faculteit Bewegen, Sport En Voeding); Weijs, P.J.M. (Lectoraat Voeding En Beweging); Tieland, M. (Lectoraat Voeding En Beweging)

2017AlgemeenConferentiebijdrage

The Difference between Body Composition Analysis Measured by Air-Displacement Plethysmography and Dual X-Ray Absorptiometry Depends on Relative Fat Mass

Ten Haaf, T.; Memelink, R.G. (Lectoraat Voeding En Beweging); Tieland, M. (Lectoraat Voeding En Beweging); Weijs, P.J.M. (Lectoraat Voeding En Beweging)

2016-09AlgemeenArtikel

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