Zocht je misschien: corporation, cooperation, optimale?
An integrated business model perspective for optimalization of food hub practices in the local food supply chain
Feenstra, Bauke (Sustainable Financing And Entrepreneurship); Berens, Bas
Optimization of protocols using neuromuscular electrical stimulation for paralyzed lower-limb muscles to increase energy expenditure in people with spinal cord injury
Ma, Yiming; de Groot, Sonja; Vink, Ad; Harmsen, Wouter; Smit, Christof A J; Stolwijk-Swuste, Janneke M; Weijs, Peter J M (Lectoraat Voeding En Beweging); Janssen, Thomas W J
On Serendipitous Campus Meetings:
Jansz, Sascha (Facility Management); Mobach, Mark P. (Facility Management); van Dijk, Terry; de Vries, Esther; van Hout, Roeland
De cliënt als het hart van wetenschappelijk onderzoek
Roos Dortmond (Student); Karin Menninga (Begeleider)
Positieve zichtbaarheid van Siemens HVAC-producten
Lisa van Vliet (Student)
Improving the sustainability of farming practices through the use of a symbiotic approach for anaerobic digestion and digestate processing
Pierie, Frank (Energy Transition); D'Souza, Austin (New Business & Ict); van Someren, Christian; Benders, René M.J.; van Gemert, Wim; Moll, Henri C.
Future perspectives for international dairy education
Prins, A.M.; Nolles, J.E.
A practice based approach to further high level reuse in equipment manufacturing
Dimitri van de Kelft (Lid Lectoraat); Jan Venselaar (Lector)
Strengthening the communication and cooperation among the members of UNOY
B.C. van der Sluijs (Begeleider); Jennifer Kahsai (Student)