Future-proof retail innovation and inclusive placemaking in amsterdam north: a real challenge
Marie-Ange de Kort (Onderzoeker)
Roastville. Speciality Coffee Roasters
Amy Jongeneelen (Student)
Learning landscapes, a breeding ground for sustainable educational innovation
Karin Potting (Lid Lectoraat); Lonneke Frie (Onderzoeker); F.W. (Frans) Jacobs (Lid Lectoraat)
Optimalisatie van klanttevredenheid van het Palace-hotel
Robin de Graaf (Student)
Assessment of pre and post-harvest factors influencing quality of coffee in the coffee value chain of Chole District, Oromia Region, Ethiopia
Duguma, T.F. (Student); Meer, P.J. van der
Kasteel Oud-Poelgeest geeft uw evenement kleur
Roosmarijn Stuurman (Student)
Actualisatie coffeeshopbeleid in de gemeente Meppel
Bruggeman, Y (Yuri) (Student)
Collaborating with competitors to advance sustainability
DiVito, Lori (Amsib (Cedis)); Sharma, Garima
Global implementation partnerships & effective factors
Elise Vis (Student); M.J. Weijerman-Kerremans (Begeleider)
What are the key success factors that make Starbucks a fast-growing company in the Netherlands nowadays - does Starbucks' quality coffee or its brand image have the biggest share?
Shannon Vegter (Student); Adrienne H.M.H. Kapiteijn (Begeleider)