A study was conducted on the litchi value chain to analyse the factors affecting postharvest loss in Dinajpur, Bangladesh to suggest the Department of Horticulture possible recommendation. This study was remotely conducted online due to the COVID-19 situation during the research period and with the help …

This research assessed consumers’ attitudes towards sustainable and organic shea butter in Nigeria to provide recommendations that contribute to the financial sustainability of the Oke-Ogun Shea Butter of Oyo state, Nigeria.

Rwandan passion fruit has become one of the sources of income for producers and the country at large. However, the passion fruit sub-sector development is hindered by insufficient quantity for export due to thepoor quality of produced passion fruits. The study aims to identify causes that affect the …