Understanding Business Requirements for Increasing the Uptake of Recycled Plastic
Malou van der Vegt (Onderzoeker); Evert-Jan Velzing (Onderzoeker); Martijn Rietbergen (Onderzoeker); Rhiannon Hunt (Onderzoeker)
Principals and Suggestions for Sustainable Materials Management within Facility Management
Frans Joosstens (Onderzoeker); K.A. (Kim) Poldner (Lector)
Addressing food loss and waste prevention
Kör, Burcu (Amsib (Cedis)); Krawczyk, Adriana (Amsib (Cedis)); Wakkee, Ingrid (Kenniscentrum Carem)
Collaboration in the local DHC-chain: A bottom-up integrated framework fostering broad-based solutions
Schilstra, Niels; Willems, Eric; Heller, Renée (Lectoraat Energie En Innovatie)
Analysing the impact of profit margin on the performance of the whole broiler value chain
Ogunnubi, A. (Student); Bomans, G.
The potential of distributed ledger technologies embedded in a systemic approach for increased food security
Hersilia, Q. (Student); Dijk, W. van
Information requirement in the transition towards a circular fashion industry
Marja Exalto-Sijbrands (Lid Lectoraat); Pascal Ravesteijn (Lector)
Mainstreaming of Climate Change Adaptation in Moroccan Companies: Tools, Teachings, and Perspectives BT - Handbook of Climate Change Management: Research, Leadership, Transformation
Boogaard, Floris; Leal Filho, Walter; Luetz, Johannes; Ayal, Desalegn
Linking medium scale egg producers in Oluyole Lga, Oyo state Nigeria to a better price markets through a value chain approach
Keshindro, T.A. (Student); Olde Luttinkhuis, R.
Origins of SWOT Analysis
Puyt, Richard W.; Lie, Finn B.; De Graaf, Frank J. (Lectoraat Corporate Governance & Leadership); Wilderom, Celeste P. M.