Assessing milk borne bacterial contamination and possible strategies to reduce prevalence rates in dairy products by integration and self regulation of quality management in Zimbabwe dairy value chain
Waniwa, A. (Student); Glas, J.E.; Verschuur, C.M.
Possibility of improving income of small-holder pig farmers through value chain development : an impact study of Thika Pork Centre value chain in Thika District, Kenya
Gikonyo, S. (Student); Verschuur, C.M.
Cross border onions trade between Afghanistan and Pakistan Rodat District, Nangarhar Afghanistan : a value chain approach
Zabihullah (Student); Houwers, G.
A value chain analysis of the Chiuri tree
Bakker, S. (Student); Oosting, M. (Student); Helming, B.; Jansen, M.
The effects of group marketing on coffee value chain smallholder producers’ perspectives in Sindhupalchok, Nepal
Shrestha, I.M. (Student); Wulfften Palthe, A. van
Assessment of factors influencing unstable and low prices for small-scale farmers in the tomato value chain in the Changji District, China
Zhang, D. (Student); van Hal, J.G.J.
RFID in Retail: New approaches, new viewpoints
Sander de Ridder; Jan Kroon; Frans van der Reep (Lector); Christian Vrijlandt
Hidden talents: mapping innovations and knowledge management competencies in the sunflower value chain in Lira District, Uganda
Oremo, M. (Student); Koucher, A.
Fair-trade and tea: a comparative analysis of value chains in Kabarole Districtm Uganda
Odoch, M. (Student); Hal, J. van
An assessment of chain management practice within the industrial pork value chain: Beijing Ciity, China
Wenzhao, M. (Student); Verweij, F.M.