Contribution of cassava and sweet potato production to the livelihood of smallholder farmers in HIV/AIDS context: the case of Zvishavane district, Zimbabwe
Manyumwa, D. (Student); Baars, R.M.T.; Kingma, J.T.
Benefits for the local vegetable farmer from the Ghana school feeding programme: the case of vegetable production in the Ga East Municipality in the Greater Accra Region of Ghana
Asare, I.D.J. (Student); Hesselink, E.
Strengthening Rwandan food and agricultural product control system by adopting private control systems
Uwimbabazi, A. (Student); Hal, J.G.J. van; Baars, R.M.T.
Assessing milk borne bacterial contamination and possible strategies to reduce prevalence rates in dairy products by integration and self regulation of quality management in Zimbabwe dairy value chain
Waniwa, A. (Student); Glas, J.E.; Verschuur, C.M.
Is EU agricultural and trade policy hampering their commitment towards the Millennium Development Goals?
Raphael T. Fellmer (Student); P.G. (Paul) Nixon (Begeleider)
HIV/AIDS another shock to rural households’ food security : a challenge to agricultural extension workers’ competencies : the Case for Lira District Production Department, Uganda
Oyuru, J. (Student); Kingma, J.T.
An assessment of good hygienic practices in the small holder broiler meat chain in Nairobi and Thika that impact on food safety
Mwanza, R.N. (Student); Verschuur, C.M.; Baars, R.
Hidden talents: mapping innovations and knowledge management competencies in the sunflower value chain in Lira District, Uganda
Oremo, M. (Student); Koucher, A.
Evaluation of Farmer Research Extension Group (FREG) as extension approach: the experience of Sida - Amhara Rural Development Program in Kalu District, of Amhara Region, Ethiopia
Abebe, E.Z. (Student); Put, M.; Witteveen, L.
Access constraints by women farmers to Multiflower extension services : the case of Mvomero district, Tanzania
Mhango, S.S. (Student); Gildemacher, B.; Westerndorp, A.