Vertical Temperature Gradients in the Semi-Closed Greenhouses: Occurrence and Effects
Prof. dr Olaf van Kooten (Lector)
Adaptive urban development
R.E. de Graaf
Improving firm–farm relationship in wheat production in Rwanda: Case of wheat farmers cooperatives of Nyaruguru District and UNICOOPAGI
Muhayimana, N. (Student); Hesselink, E.
The performance of UDSML in relation to pork value chain in Tamale metropolitan area
Afari, E.D. (Student); Oude Luttikhuis, R.
An assessment of the feasibility of developing a consumer oriented pork value chain in Harare: Zimbabwe
Gobiye, M. (Student); Verschuur, M.
Assessment of hygiene practices used by small butchers and slaughter slabs in beef value chain in Juba town-South Sudan
Peter Andrea Samuel Aburi, P.A.S. (Student); Verschuur, M.
Feasibility study on the import of fresh organic coconut from Nigeria to Germany : a case study of BioTropic import company, Germany
Bashirat, O.O. (Student); Hoekstra, J.
An evaluation of hygienic practices in the small scale broiler supply chain in Amman Province
Hussein Yacoub Abdallah Hawileh, H.Y.A. (Student); Verschuur, M.
Thesis Rabobank North America
Ruud Kuijpers
Comparison of climate and production in closed, semi-closed and open greenhouses
T Qian; A. de Gelder; L.F.M. Marcelis; J.A. Dieleman; A. Ellings; Olaf van Kooten (Lector)