Editorial: Introduction to the 2018 ESPEN guidelines on clinical nutrition in the intensive care unit: food for thought and valuable directives for clinicians!
McClave, Stephen A.; Patel, Jayshil J.; Weijs, Peter J.M.
Detailed injury epidemiology in contemporary dance
Van Winden, Diana; Van Rijn, Rogier M.; Richardson, Angelo; Savelsbergh, Geert J.P.; Oudejans, Raôul R.D. (Faculteit Bewegen, Sport En Voeding); Stubbe, Janine H.
Supporting older adults in exercising with a tablet
Mehra, Sumit; Visser, Bart; Cila, Nazli; van den Helder, Jantine; Engelbert, Raoul HH; Weijs, Peter JM (Lectoraat Voeding En Beweging); Kröse, Ben JA
How to motivate volunteers
Maren Strieth; Amber Herrewijn
Zelfbeschadigend gedrag: complex, maar herstel is mogelijk
Nienke Kool (Lid Lectoraat); prof. dr. Berno van Meijel (Lector)
The integrated recovery Scales
Wilma Swildens (Lector); Ellen Visser; Danine van Rijswijk; Annet Nugter
Assessment of the relationship between frailty syndrome and the nutritional status of older patients
Robbert Gobbens (Lector)
Cross-sectional and Longitudinal Associations of Environmental Factors with Frailty and Disability in Older People
Robbert Gobbens (Lector)
The effects of sociodemographic factors on quality of life among people aged 50 years or older are not unequivocal
Robbert Gobbens (Lector); Roy Remmen
Optimizing the nutritional intake of schoolaged children of ASSIST schools in Markapur and Piduguralla to reduce malnutrition, Andhra Pradesh, India
Hoogenboom, Maaike (Student); Kaptein, Maaike (Student); Özturk, Halime; Engberink, Mariëlle