Reduction of food losses along the Meru avocado value chain in Kenya
Asekenye, H. (Student); Leyequién Abarca, E.
Post-harvest loss reduction in milk value chain
Katarama, M. (Student); Verschuur, C.M.
ICT readiness assessment for an integrated chain-wide traceability system
Onyangore, C.M. (Student); Houwers, G.
Analysis of food loss and waste in avocado value chain
Okech, E.A. (Student); Meer, P.J. van der
Assessment of food loss along the dairy value chain
Kemboi, M.J. (Student); Verschuur, C.M.
The Polder2C’s winter & summer schools ‘fieldwork for flood resilience'
Vana Tsimopoulou (Onderzoeker)
Thesis report
Andzhelika Nakova (Student); Giuliana Scuderi (Docent); Stefan Harbov (Begeleider)
ClimateCafe GroenBlauw: Waarom jongeren veranderingen, die nodig zijn voor klimaatmitigatie en adaptatie, kunnen versnellen
Koning, Joey; Boogaard, Floris
The Leaf of Groningen: take-off hbo
Koning, Joey; Mohr, Hugo; Verkooijen, Gijs
Technical solutions and benefits of introducing rain gardens
Kasprzyk, Magda; Szpakowski, Wojciech; Poznanska, Eliza; Boogaard, Floris; Bobkowska, Katarzyna; Gajewska, Magdalena