Assessment of factors influencing unstable and low prices for small-scale farmers in the tomato value chain in the Changji District, China
Zhang, D. (Student); van Hal, J.G.J.
Afghan pomgranates in the Netherlands : designing an international pomegranate supply chain
Weusthuis, M. (Student); Baars, R.M.T.
Impact of the current postharvest storage practices on the quality of Ghana mango for export
Aboagye, P. (Student); Verweij, F.; Baars, R.
Optimalisatie van de strategische inkoop.
Jurian Stoop (Student); Edwin Wagtmans (Begeleider); Luuk de Man (Student); Anja van Gerven (Begeleider)
Feasibility and profitability of chain integration by NCPAK on flower sleeves products in European market
Yan, X. (Student); Hoekstra, J.
Fair-trade and tea: a comparative analysis of value chains in Kabarole Districtm Uganda
Odoch, M. (Student); Hal, J. van
An assessment of chain management practice within the industrial pork value chain: Beijing Ciity, China
Wenzhao, M. (Student); Verweij, F.M.
A reconnaissance study of the citrus value chains in Tanga Region, Tanzania
Tu, H. (Student); Baars, R.M.T.; Houwers, G.; Looise, P.
Possibility of introducing Smallholder Beef Cattle Farmer’s Association as a starting point to develop the beef cattle chain and improve their income in Arua district, Uganda
Candia, A. (Student); Baars, R.; Hoekstra, J.
Using stakeholders view to develop strategy for pork supply chain in Imo State- Nigeria
Ngozi, U.A. (Student); Verschuur, M.