Upscaling village saving and loan associations towards enhancing gender empowerment
Loga, J.Z. (Student); Verschuur, C.M.
Understanding the factors affecting food accessibility of cassava small-scale farmers
Mutuyedata, I. (Student); Batjes-Sinclair, K.M.
Strengthening farmers-agroprocessor relationship in cassava value chain : a case study of Matna Foods Company and 'small-scale cassava farmers in Owo LGA of Nigeria
Adigun, A.A. (Student); Vermerris, P.
Contribution of the "cassava: adding value for Africa" (C:AVA) Project to Income generation in Nigeria: the case Cassava farmers and Processors in Ewekoro Area of Ogun State
Adeleke, O.A. (Student); Put, M.
Enhancing cassava firm - farm relationships in Rwanda : the case of 'Kinazi Cassava Plant' and 'Mbakungahaze Cassava Farmers Cooperative'
Sunday, F.X. (Student); Hesselink, E.
The contribution of improved cassava processing -gari fortified with soybeans and its implications for household food accessibility: a case of damongo West Gonja District Ghana
Buwah, R. (Student); Hesselink, E.
An investigation into the factors that contributed to the failure of the cassava production, processing and marketing project : a case of Marondera District cassava project in Zimbabwe, 2005 to 2009
Zibani, T.M.T. (Student); Grijpma, L.
Contribution of cassava and sweet potato production to the livelihood of smallholder farmers in HIV/AIDS context: the case of Zvishavane district, Zimbabwe
Manyumwa, D. (Student); Baars, R.M.T.; Kingma, J.T.
Opportunities to integrate cassava flour as partial substitute in wheat bread in Nicaragua : an evaluation of consumers, local bakeries and cassava flour processing plants
Bolanos, J. (Student); Janssen, K.A.M.; Bossers, F.A.J.
