Nutritional risk screening
Jager-Wittenaar, Harriët (Malnutrition And Healthy Ageing); Sealy, Martine (Malnutrition And Healthy Ageing); Naumann, Elke; de van der Schueren, Marian
Editorial: The relevance of nutrition therapy on outcome from critical illness
Weijs, Peter J.M. (Lectoraat Voeding En Beweging); McClave, Stephen A.
Editorial: Introduction to the 2018 ESPEN guidelines on clinical nutrition in the intensive care unit: food for thought and valuable directives for clinicians!
McClave, Stephen A.; Patel, Jayshil J.; Weijs, Peter J.M.
Sarcopenic obesity in the ICU
Tieland, Michael (Lectoraat Voeding En Beweging); van Dronkelaar, Carliene (Lectoraat Voeding En Beweging); Boirie, Yves
Assessing nutritional status in cancer: role of the patient-generated subjective global assessment
Jager-Wittenaar, Harriët (Malnutrition And Healthy Ageing); Ottery, Faith D.
Preservation of autophagy should not direct nutritional therapy
McClave, Stephen A.; Weijs, Peter J.M.
Fundamental determinants of protein requirements in the ICU
Weijs, Peter J.M. (Lectoraat Voeding En Beweging)