Zocht je misschien: vleeshygiene?
An assessment of Good hygienic practices of broiler value chain of Kaski district of Nepal
Subedi, K.P. (Student); Oude Luttikhuis, R.
Assessment of hygiene practices used by small butchers and slaughter slabs in beef value chain in Juba town-South Sudan
Peter Andrea Samuel Aburi, P.A.S. (Student); Verschuur, M.
An assessment of good hygienic practices in the small holder broiler meat chain in Nairobi and Thika that impact on food safety
Mwanza, R.N. (Student); Verschuur, C.M.; Baars, R.
