Poster en begeleidende audio uit de guided tour van het Open Atelier van CoE Groen op 7 december 2023 over het project Voorkomen voedselverspilling in de keten. Inzicht krijgen in de omvang en oorzaken van voedselverspilling op ketenniveau, met als doel deze verspilling te verminderen. Dit is waar het …

Poster en begeleidende audio uit de guided tour van het Open Atelier van CoE Groen op 7 december 2023 over het project Voorkomen voedselverspilling in de keten. Inzicht krijgen in de omvang en oorzaken van voedselverspilling op ketenniveau, met als doel deze verspilling te verminderen. Dit is waar het …

The following report writes about the implementation of sustainable farming practices,as a way of mitigating deforestation and environmental degradation in Central- and South America. The knowledge gap was to which extent sustainable farming practices around the world may be implemented in Central and …

Supply chain quality management may reduce product defects and ensure quality (Song et al., 2017). Quality management practices in food supply chains can be useful in assuring consumers that the quality claimed is true (Theuvsen et al., 2007). The findings of this study may be useful to actors in a short …

This research was carried out with the aim to identify ways of Mhonda Juu Agricultural Marketing Cooperative Society to access the export market and to develop interventions. The advised interventions will assist Mhonda Juu Agricultural Marketing Cooperative in improving access to the export market, …

Despite the effort of different researchers in Kenya, Post-harvest milk loss in the supply chain is a persistent challenge in the dairy sector. This study was about the post-harvest loss reduction in the milk value chain using Githunguri Dairy Farmers Cooperative Society, Kiambu county - Kenya as a case …

The research presented in this paper aims to outline how digital supply chain compliance management platforms can benefit and add value to the fresh produce industry. It seems that increased quality risks confront global food supply chains due to the accelerated complexity of supply chains (Aung & Chang, …

This study analyses the information flow in the sugar bean value chain in Zimbabwe that involves farmers at Mkoba and Insukamini smallholder irrigation schemes. The study paid particular attention to the essential bottlenecks in which farmers and PHI Commodities view as the stumbling block in improving …

The study was carried out to analyse the impact of profit margin on the performance of the whole broiler value chain. The study aims to formulate recommendations to LSF for an intervention to improve capacity to mainstream the value chain approach. This study focused on the broiler industry in Lagos …

Tomato is one of the main crops amongst horticultural crops in Mozambique. This sub-sector plays a vital role in the country’s economy as a source for job creation and income generation, for more than 90% of small farmers. Tomato is also an important crop for food security as one of the most consumed …