NutriColoring
Sibo Pan; Xipei Ren; Steven Vos; Aarnout Brombacher
Virtual coaching for emotional eaters
Dol, Aranka (New Business & Ict); van Gemert-Pijnen, Lisette; Bode, Christina; Velthuijsen, Hugo
Intuïtief Eten bij het herstel van Anorexia Nervosa
Venema, Esther; Freije, Pien; Zijlstra, H (Lectoraat Voeding En Beweging)
Stimulating healthy behavior: the development of a modular e-health platform
Schoufour, Josje (Lectoraat Voeding En Beweging); Mehra, Sumit; Bossen, Daniël (Lectoraat Oefentherapie); Verwijs, Marije; Brons, Annette; van der Bie, Joey (Faculteit Digitale Media En Creatieve Industrie (Fdmci)); Oey, Michel (Lectoraat Digital Life); Weijs, Peter (Lectoraat Voeding En Beweging); Ben Allouch, Somaya (Lectoraat Digital Life)
Dementia in People with Severe/Profound Intellectual (and Multiple) Disabilities:
Wissing, Maureen; Fokkens, Andrea; Dijkstra, Roos; Hobbelen, Johannes (Ageing And Allied Health Care); van der Putten, A. A. J.; De Deyn, Peter Paul; Waninge, Aly (Participation And Health Of Persons With Intellectual And Visual Disabilities); Dekker, Alain D.
Online and Offline Behavior Change Techniques to Promote a Healthy Lifestyle
Daniël Bossen; Monique Bak; Katja Braam; M. Wentink; Jasmijn Holla (Lector); Bart Visser; Joan Dallinga (Lid Lectoraat)
Impact of COVID-19 Pandemic on Young Children With Feeding and Eating Problems and Disorders and Their Families.
H. Krom; J. van Mameren; Lianne Remijn; K. de Nennie; E. Dumont; E. van der Gaag; M.C.C. van Leeuwen; S. Mulkens; C. Schakelaar; A Kindermann
The proof of the pudding is in the eating? Implementation of cooperative learning: differences in teachers’ attitudes and beliefs
Veldman, M.A. (Marij); van Kuijk, Mechteld (Learning In Professional Learning Communities); Bosker, R. J. (Roel); Doolaard, S. (Simone)
Meet and eat, an interdisciplinary group intervention for patients with myotonic dystrophy about healthy nutrition, meal preparation, and consumption: a feasibility study
Suzanne van Hees; S. Knuijt; H Dicke; JT Groothuis; J Raaphorst; Ton Satink; Edith Cup
Exposure to texture of foods for 8-month-old infants
da Costa, Saakje P; Remijn, Lianne; Weenen, Hugo; Vereijken, Carel; van der Schans, Cees (Healthy Ageing, Allied Health Care And Nursing)