Anthocyanins of basil leaves
Deineka, V.I.; Kulchenko, Yaroslava; Blinova, I.P.; Chulkov, A.N.; University, Belgorod
Anthocyanin's power
Kulchenko, Slava; van Haren, R.J.F.; Deineka, V.I.
Using Karapet’yants comparative analysis in chromatography
Deineka, V.I.; Kulchenko, Yaroslava; Chulkov, A.N.; Blinova, I.P.; University, Belgorod
Utilization of natural anthocyanins from tulip flowers in cosmetics
Kulchenko, Slava; van Haren, R.J.F. (Biorefinery); Deineka, V.I.
Chromatographic behavior of petanin in reversed-phase HPLC in mobile phases with a wide range of pH
Deineka, V.I.; Kulchenko, Yaroslava; University, Belgorod
Определение видового состава антоцианов цветков Сatharanthus
Deineka, V.I.; Kulchenko, Yaroslava; Sidorov, A.N.; Blinova, I.P.; Varushkina, S.M.; Deineka, L.A.; Vu, Thi Ngoc Anh
Green extraction of anthocyanins with natural deep eutectic solvents
Kulchenko, Yaroslava; van Haren, R.J.F. (Biorefinery); Deineka, V.I.
Chromatographic behavior of anthocyanins on a C10CN stationary phase
Deineka, V.I.; Kulchenko, Yaroslava; University, Belgorod
Определение антоцианов лепестков цветков тюльпанов способом обращенно-фазовой ВЭЖХ
Deineka, V.I.; Kulchenko, Yaroslava; University, Belgorod; Chulkov, A.N.; Selemenev, V.F.