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A higher protein intake is not associated with 5-year change in mid-thigh muscle cross-sectional area by computed tomography in older adults

Verreijen, A.M.; Engberink, M.F.; Brouwer, I.A.; Cawthon, P.M.; Newman, A.B.; Tylavsky, F.A.; Harris, T.B.; Weijs, P.J.M. (Lectoraat Voeding En Beweging); Visser, M.

Rationale: A higher protein intake is suggested to preserve muscle mass during aging, and may therefore reduce the risk for sarcopenia. We explored whether the amount, type (animal/vegetable) and essential amino acid (EAA) composition of protein intake were associated with 5-year change in mid-thigh …

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A higher protein intake is not associated with 5-year change in mid-thigh muscle cross-sectional area by computed tomography in older adults

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