Promotion of producer organizations for food safety adoption by small scale producers in domestic fresh mango value chain
Otowa, R.K. (Student); Eweg, H.P.A.
Developing dairy climate smart business models by calculating the carbon footprint of dairy farms in Zimbabwe
Hore, G.M. (Student); Verschuur, C.M.
Assessment of Agricultural Market Information access and utilization among Smallholder Citrus Farmers in Kumi District, Eastern Uganda
Okello, M. (Student); Maliotis, P.
Effect of onion growing on the food accessibility of smallholder farmers
Ali, G.A. (Student); Hoekstra, J.
The role of ethnoveterinary practices in the rural livestock keeping households
Chandavengerwa, W. (Student); Hoekstra, J.
The contribution of digital technologies used in agriculture on food availability in Kayonza district of Rwanda
Ruterana, C.F. (Student); Nederlof, E.S.
An explorative study on the enablers and barriers in accessing sexual and reproductive health services among adolescents (girls and boys) aged 12-19 years of Esidadeni, Mkhambathini, South Africa
Masunda, W. (Student); Westendorp, A.M.
Understanding family members perspective about women travel using public transportation in Lahore through story telling method
Rafiq, I. (Student); Westendorp, A.M.
Building community resilience to perennial flood
Imugba, H.O. (Student); Batjes-Sinclair, K.M.
Understanding small-scale farmers response measures to desert locust invasion in agriculture fields
Tembo, J. (Student); Kingma, J.T.