Preliminary results of a pilot study using validated nutrition screening tools to investigate the nutrition evolution of patients with Acute Myeloid Leukemia

Heimgartner, Joy; Vruwink, Joan; Hogan, William; Carlson, Stacey; MacMahon, Molly; Girgen, Kayla; Johnson, Kourtney; Riley, Anna; Jager-Wittenaar, Harriët; Ottery, Faith D.

Prevalence and characteristics of risk for malnutrition in patients with newly diagnosed head and neck cancer

2017-05-16
ter Beek, Lies; Bras, Linda; Roodenburg, Jan; van der Schans, Cees (Healthy Ageing, Allied Health Care And Nursing); Ottery, Faith D.; Halmos, Gyorgy; Jager-Wittenaar, Harriët (Malnutrition And Healthy Ageing)

Algemeen Conferentiebijdrage

Content validity across methods of malnutrition assessment in patients with cancer is limited

Objective To identify malnutrition assessment methods in cancer patients and assess their content validity …

2016-02-27
Sealy, Martine (Healthy Ageing, Allied Health Care And Nursing); Nijholt, Willemke; Stuiver, M.M.; van der Berg, M.M.; Roodenburg, Jan; Ottery, Faith D.; van der Schans, Cees (Healthy Ageing, Allied Health Care And Nursing); Jager, Harriët (Malnutrition And Healthy Ageing)

Algemeen Conferentiebijdrage

Cross-cultural adaptation of the Dutch version of the scored patient-generated subjective global assessment

Posterpresentatie gehouden tijdens en in het kader van Clinical Nutrition Week 2014.

2014
Sealy, Martine (Healthy Ageing, Allied Health Care And Nursing); Hass, Ulrike; Roodenburg, Jan; van der Schans, Cees (Healthy Ageing, Allied Health Care And Nursing); Jager-Wittenaar, Harriët (Malnutrition And Healthy Ageing)

Algemeen Conferentiebijdrage

Organisatie	Hanze

Gepubliceerd in	2018 Oncology Nutrition Symposium Minneapolis, United States, USA
Jaar	2018
Type	Conferentiebijdrage
Taal	Engels

Preliminary results of a pilot study using validated nutrition screening tools to investigate the nutrition evolution of patients with Acute Myeloid Leukemia

Preliminary results of a pilot study using validated nutrition screening tools to investigate the nutrition evolution of patients with Acute Myeloid Leukemia

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